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December 4, 2008 "GLOBAL HOPS SHORTAGE / BIODYNAMICS AND MICROORGANISMS" (encore) First broadcast on April 17, 2008
We also listen in on a workshop hosted at the COABC conference by Biodynamic farmer and egg producer Karl Hann. Biodynamic agriculture is a method of organic farming that treats the farm as a unified and individual organism, emphasizing balancing the holistic development and interrelationship of the soil, plants and animals as a closed, self-nourishing system. Hann's presentation was titled "The Good, The Bad and The Balance". He explored the importance of microorganisms in the soil and uses the biodynamic farming philosophy to convincingly illustrate how disruptive and destructive most dominant farming practices are today. Voices/Guests Rebecca Kneen, Craft Brewer / Farmer, Crannòg Ales (Sorrento, BC) - Crannograve;g Ales is Canada's only Certified Organic farmhouse microbrewery, one of only a handful of such breweries in the world. They brew unfiltered, unpasteurized ales using only organic ingredients, some of which come right from their own farm - Left Fields. Located on the farm is a hopyard, which is home to over seven varieties of hops. The hopyard forms the basis for ongoing research into organic small-scale hop production. Karl Hann, Farmer, Biota Farm (Abbotsford, BC) - Karl is a biodynamic farmer and egg producer. He was a Green Party candidate for the Abbotsford riding during the 2004 federal election. Karl was born and raised in Romania and has been living and farming in Canada for over 20 years.
Musical Selection (name/title/album/label) Theme/Soundclip - Adham Shaikh, Infusion, Fusion, Sonic Turtle (CDN) Music - Heather Alexander, Fresh Hops and Hemp, Insh'Allah, Sea Fire Productions
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Transcript
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