For most Canadians wishing to adopt a more local diet, the overwhelming rise in demand in the few years has left a large question mark hovering over the heads of many; where is all this local food so many are demanding?

The state of farming and food production in North America has clearly evolved into such a poor state of affairs, little infrastructure and incentive remain to respond to this current demand for local product. While fruits and vegetables may be the most easily accessible local foods at farmers' markets and select grocery stores, grains are not often referred to when speaking of local food. When we start to imagine which locally grown plant-based foods are not accessible in sufficient quantities, we can list off wheat, oats, barley, rye, spelt, flax, hemp, corn, and leguminous plants such as beans and lentils.

On this exciting series, we explore the creation of a project launched by two conservation groups wishing to experiment with the creation of a local grain market in the middle of the mountains of British Columbia. Matt Lowe of Nelson's West Kootenay EcoSociety and Brenda Bruns of the Creston branch of Wildsight have teamed up with a number of farmers, processors, bakers and eaters, to see if such an idea is indeed possible.

Using the model of Community Supported Agriculture (CSA), the project's first year saw three Creston-area farmers commit to growing five types of grain. Two-hundred member shares were issued to 180 residents of Nelson and Creston and one businsess. Members have since received a little over 80lbs of whole grains, some of which were transported on Kootenay Lake by a fleet of four sailboats. Millers in Creston and Nelson are now on hand to turn those grains into flour and many members have purchased grain rollers and are enjoying tasty breakfast cereals. The access to un-milled whole grains will ensure members are only using the freshest, tastiest and most nutritious product available.

Now into its second year, the CSA has tripled in size and has issued 600 shares (450 to indivudals, and 150 to local businesses). By incorporating more businesess into the project, the project is, by extension, exploring a new model of Retail Supported Agriculture (RSA). For the coming season, the same three farmers have planted hard winter wheat, hard spring wheat, khorasan wheat, spelt, oats, Red Fife Wheat and green lentils.

Past Broadcasts

2009

June 11 - "The Local Grain Revolution VIII (Sourdough Waffles)"
Lorraine Carlstrom

March 5 - "The Local Grain Revolution VII - Sailing Grain"
Matt Lowe, David Oosthuizen, Keith Huscroft, Drew Gailius, Cecile Andrews, Jay Blackmore, Roy Plummer, Jon Steinman, Earl Hamilton and more

2008

November 20 - "Kootenay Harvest Revival III (The Local Grain Revolution VI)"
Roy Lawrence, Russell Precious, Matt Lowe, Earl Hamilton, Jon Steinman

November 13 - "Kootenay Harvest Revival II (The Local Grain Revolution V)"
Luanne Armstrong, Keith Huscroft, Richard Rowberry, Bessie Wapp, Russell Precious

November 6 - "Kootenay Harvest Revival I (The Local Grain Revolution IV)"
Eileen Delehanty-Pearkes, JJ Verigin, Russell Precious, Bessie Wapp

October 16 - "The Local Grain Revolution III"
David Everest, Jay Blackmore, Keith Huscroft, Abra Brynne, Jenny Truscott, Cindy Olivas, Gail Southall, Brenda Bruns, Drew Gailius, Matt Lowe, Donna Carlyle, Roy Lawrence

September 11 - "The Local Grain Revolution II"
Matt Lowe, Roy Lawrence, Keith Huscroft, Tammy Hardwick, CSA Members

March 13 - "The Local Grain Revolution I"
Matt Lowe, Drew Gailius, and more

Photo Album

(Jump to photos and maps of sailing Oct.'08)

Roy Lawrence and CSA members 07/08

Khorasan Wheat 07/08

Roy Lawrence and CSA members 07/08

Roy Lawrence and CSA members 07/08

Keith Huscroft and CSA members 07/08

Keith Huscroft's wagon

Keith Huscroft and CSA Members 07/08

Keith Huscroft and CSA Members 07/08

Drew and Joanne Gailius, Russell Precious, Andre Piver 09/08

Gailius Farm 09/08

Keith Huscroft, Russell Precious and Andre Piver 09/08

Harvesting on Keith Huscroft's farm

About ready to Harvest in Creston 09/08

Harvested Oats 09/08

Russell Precious 09/08

Examining totes of grain 09/08

Harvested Grain 09/08

Sailing Grain - Oct. 2008

Creston CSA Farms (Click to enlarge)

Sailboat route along Kootenay Lake (Click to enlarge)

Departing the West Arm of Kootenay Lake by the community of Balfour (Matt Lowe). 10/08

Sailor David Oosthuizen inspecting the sails. 10/08

Jon Steinman (right) records the journey on board the boat of David Oosthuizen. 10/08

Matt Lowe takes the helm of the Kelpie. 10/08

The sun shines above the Selkirk Mountains looking south on Kootenay Lake. 10/08

Matt Lowe and David Oosthuizen aboard Kelpie. 10/08

Sailor David Oosthuizen prepares to transfer beer from one boat to another. 10/08

Dave Heath's boat approaches as it prepares to receive a transfer of beer. 10/08

Preparing for the beer transfer. 10/08

The beer transfer in action. 10/08

The beer transfer is a success! 10/08

Heading south on Kootenay Lake. 10/08

The sun rises alongside the west shore of Kootenay Lake where the crews of the four boats spent the first evening of the 2.5-day journey. 10/08

The crews were made up of volunteers of all ages. 10/08

Jon Steinman collecting ambient recordings at one of two overnight locations. 10/08

Just prior to departing the overnight location on day 2. 10/08

The sailboats appear tiny in the shadows of such majestic scenery. 10/08

Sailor David Oosthuizen tightens the lines. 10/08

The end of Kootenay Lake looking south into the Creston Valley. 10/08

Arriving at Kuskanook harbour. 10/08

The boats arrive at Kuskanook harbour. 10/08

Farmer Drew Gailius standing at Kuskanook harbour alongside grain grown at Full Circle Farm. 10/08

Farmer Roy Lawrence at Kuskanook harbour. 10/08

The first bag of grain is passed at Kuskanook harbour from farmer Drew Gailius to sailor David Oosthuizen. 10/08

Bags of grain at Kuskanook harbour 10/08 (Chris Shepherd, Express Newspaper)

Transferring grain at Kuskanook harbour. 10/08

Farmer Drew Gailius unloading grain at Kuskanook harbour. 10/08

Volunteer CSA members help load grain at Kuskanook harbour 10/08 (Chris Shepherd, Express Newspaper)

Volunteers loading grain at Kuskanook harbour. 10/08

Volunteers load grain at Kuskanook harbour 10/08 (Chris Shepherd, Express Newspaper)

Farmer Drew Gailius transferring grain to volunteers at Kuskanook harbour. 10/08

Farmer Roy Lawrence stands above his grain looking north up Kootenay Lake. 10/08

Volunteers load grain at Kuskanook harbour 10/08 (Chris Shepherd, Express Newspaper)

Enjoying lunch of local grains, cheese and fruit at Kuskanook harbour. 10/08

Matt Lowe attempts to break a baguette on the Kelpie before departing Kuskanook harbour. The baguette was too fresh and it didn't break! 10/08 (Chris Shepherd, Express Newspaper)

Looking north up Kootenay Lake from Kuskanook harbour. 10/08

Looking north up Kootenay Lake. 10/08

Sailor Dave Heath assesses the wind. 10/08

Sailor Dave Heath and crew travelling north on Kootenay Lake enroute to Nelson. 10/08

One of four boats transporting the grain enroute to Nelson 10/08 (Chris Shepherd, Express Newspaper)

The first boat arrives in Nelson transporting 1500lbs of grain. 10/08

Volunteer Suzy Hamilton receives grain from Dave Heath at the dock in Nelson. 10/08

Volunteers help unload grain from first boat in Nelson. 10/08

Matt Lowe carries grain from the dock in Nelson. 10/08

Matt Lowe transports grain on a push-cart to an awaiting truck in Nelson. 10/08

The remaining three boats arrive in Nelson in the West Arm of Kootenay Lake. 10/08

A crowd gathers in Nelson to welcome the sailboats. 10/08

The remaining three boats prepare to dock in Nelson. 10/08

Volunteers help tie up a sailboat to the Nelson municipal docks. 10/08

A chain is formed and the boats are unloaded of their grain. 10/08

A chain of enthusiastic volunteers help unload grain from the sailboats docked in Nelson. 10/08

Volunteers unloading grain in Nelson. 10/08

Dozens of children were on hand to help unload grain in Nelson. 10/08

Dozens of children were on hand to help unload grain in Nelson. 10/08

Excitement fills the children as they learn that not all food needs to come from the grocery store! 10/08

Unloading the grain in Nelson. 10/08

After unloading the grain in Nelson, the 5,000lbs were stored in town prior to delivery to members. 10/08

Earl Hamilton and Norman Richard perform the grain CSA inspired tune "Close to Home". 10/08

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"Grain Growing in the Kootenays Triples in Grain Coalition's Year Two" - The Valley Voice - 04.08.09

"Spencer Coyne - When it comes to local food security, every victory counts" - The Similkameen Spotlight - 03.10.09

"Grow Your Own Bread" - The Tyee - 02.11.09

University of Alberta CJSR, Terra Informa - 02.10.09
LISTEN HERE

Click to view program guide page.

Grain CSA at the University of Alberta's 2009 International Week - 02.03.09

Click image to read article

Small Farm Canada, "Canada's First Grain CSA" - January/February 2009

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Briarpatch Magazine, "Eat, Play, Live" - January/February 2009

Click image to read article

Alternatives Jounral - January/February 2009

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The Western Producer - 11.13.08

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The Weekender, Creston Valley Advance - 11.07.08

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The Western Producer - 11.06.08

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Express Newspaper - 10.29.08

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Kootenay Harvest Revival (Sep.19/21, 2008)

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Nelson Star - 09.25.08

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Nelson Daily News - 09.18.08

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Nelson Star - 09.18.08

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Express Newspaper - 09.17.08

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Grain CSA Co-Founder Matt Lowe in The Globe and Mail - 05.21.08

"I just want to tell you how much I love your program. To know that someone is broadcasting about the issues you cover gives me great hope. Your recent information on the grain CSA has peaked my interest in growing a small crop of my own."
Denman Island, BC

"I subscribe to your podcast and listen to it on long car rides and on the metro, to mention just two spots. I can confidently say that it has been a major factor in my decision to apply for apprenticeships on organic farms for the upcoming season. It is especially the hopefulness and community building attested to by guests of yours such as the grain CSA members, the woman featured on "So, you want to become a farmer?", and the academic/doctor/farmer from the Kootenay Harvest Revival that inspire me. Like the audience members you describe as espousing more of a "So, maybe I want to be a farmer?" mantra, I don't know exactly whether farming and I will mesh. But, in part thanks to your show and the other avenues for learning and exploration that it has pointed me down, I can see that the opportunities to create a more just and sustainable food system are many and varied can be found on farm and off, and driven by eaters and producers. They do not fit into a prefabricated mould, but rather flower where there is a synergy between need, creativity, and will. Keep up the good work showcasing the need, creativity, and will of so many inspiring Canadians. You do a great service to eaters everywhere."
Montreal, QC

"The Local Grain Revolution VII knocked me out with goodness! I smiled, laughed out loud and was just generally pleased with having it in my earphones. STEREO! I don't hold out much hope for the "Big Picture" of our western society, but what I heard on March 5th was pure poetry. It is naive I know, to find too much joy in such little things, but I do anyway, I will plant a Deconstructing Dinner Bamboo on the Farm and watch it blow in the wind, just like the sails on Kootenay Lake. Good Work!"
Austin, TX

"Thank you so very much for all that you've done to spread the word re: the grain CSA in the Kootenays. It's been a true inspiration for us as small-scale farmers. In fact, we've started our own project to contribute to the "grain revolution": we've launched a "how to grow your own grains" course called Island Grains. The 2009 course includes a series of workshops with guest speakers (mostly residents of Vancouver Island and Salt Spring) and a 200 sq.ft. starter plot per membership. No growing experience or special equipment is required. Since a family can actually grow their year's supply of wheat (i.e. 60 lbs of flour) on 1,100 sq. ft. or 1/40 acre of land, Island Grains' small-scale approach is a unique and viable way to revive grain growing on the Island and improve food security while practicing sustainable agricultural principles. For more information, please visit www.islandgrains.com. Thank you for all that you do. We truly enjoy listening to your podcasts, and look forward to hearing more."
Duncan, BC

"Greetings from southern Idaho. I have recently heard your terrrific radio show and specifically the one about the grain CSA. It is incredibly timely as we are working on putting together a grant to experiment with some grains here on the small scale. I am a starting-out farmer working with draft horses and I was thrilled to hear that one of the farmers in your project is working with horses also. I would love to get in touch with him and see how it went for him and if he has any advice for me. I want to thank you for your show and the dedication you obviously put into it."
Nampa, ID

"I live in New York, and despite the physical distance between me and BC, I love listening to Deconstructing Dinner and find the episode topics very applicable to my daily diet. After listening to the Grain CSA episode a while back, I searched for local organic grain near me in the Hudson Valley. I found it at Wild Hive Farm! After calling them up, I arranged to have them deliver grain, flour and bread orders once a month to the CSA I intern at. Thanks for the continuing education!"
New York, NY

First contact
"I just finished listening to your "Local Grain Revolution II" podcast. Until now, I hadn't yet heard of the Creston Grain CSA Pilot Project and, being situated in Vancouver, couldn't help but feel envious after discovering that residents of Nelson and Creston had access to locally grown grains (incredible!). There is a huge demand for local grains in Vancouver -- as I assume there is in the rest of BC -- which immediately made me wonder if a similar CSA program would work with Vancouver residents. So, not knowing who else to contact about this subject, I turned to you. I am a huge fan of your show and you seem quite well-informed in this area. What are your thoughts on trying to get [a grain CSA] organized?"
Vancouver, BC

The sender was encouraged to speak with CSA Co-Founder Matt Lowe...
"Upon hearing about the success of the CSA in Creston, my first thought was whether such a program would work in Vancouver. I got in touch with Matt Lowe shortly after and discussed with him the possibility of bringing the Creston model to an urban area. With his encouragement, I'm now trying to make that idea a reality. Currently in the first stage of the organizational process - getting a small group of farmers on-board - I'm also beginning to compile a list of people interested in becoming members. Although not set in stone, I expect there will be approximately 200 membership spots in the first year. Priority will be given on a first come, first served basis and, if the initial reception is any indication, spots will likely fill up fast, so make sure you sign up early if you're interested.

Email to CSA Co-Founder Matt Lowe
"I'm a farmer in north-central Montana. I heard the Deconstructing Dinner episode featuring your grain CSA. I think it's a wonderful idea and am considering starting one here in Montana next year. Can I give you a call sometime to talk about it? I'd like to hear about your experiences in setting it up, finding people interested in such a thing, and administering it. Thanks.
Helena, MT

"One of the broadcasts we became quite fond of is Deconstructing Dinner, a weekly show out of Kootenay Co-op Radio in Nelson, British Columbia, Canada. The host, Jon Steinman, does some pretty in depth research into each subject ranging from where that bacon on your plate came from to the resurgence of Heirloom Red Fife Wheat in North America. In fact, this particular episode inspired me so much that I planted some heirloom wheat in our garden and have inflated dreams of becoming a small grain farmer. We'll see if that ever comes to light, but for now I can hear about others successfully growing it in Canada and parts of the US via Deconstructing Dinner.
From a blog

Read in the House of Commons (Canadian Parliament), April 17, 2008, by MP Alex Atamanenko
"As well, we need to not only have that community there for farmers, but we need to have affordable housing and a community that is sustainable and able, within the parameters of the community, to feed itself and also feed people in that province and in Canada.

As we move on and look at the way the whole agricultural industrial model is developing, I predict that we will see, and we see it now, more people moving back to rural Canada and who want to work on sustainable farms.

In my area of the West Kootenays, we have an area just across the mountains, called the Creston Valley, wherein folks are now going to start growing wheat again because there is a demand for it in cities like Nelson and in the West Kootenays, keeping in mind the whole idea of food sovereignty and the 100 mile diet. We see this as a model."

West Kootenay EcoSociety's Matt Lowe in December 2007 in Creston, BC.

The first meeting of the local grain CSA in Creston, BC. December 2007